Dewi Mardiawati, Tri Putri Wahyuni, Satrio Bhagas Yudhanto. Application Of Cinnamon Bark Boiling To Reduce Blood Sugar Levels In Patients Type 2 Diabetes Mellitus . J.Samec [Internet]. 2024 Jun. 11 [cited 2025 Jul. 16];1(1):15-21. Available from: https://gpijournal.com/index.php/samec/article/view/15