Dewi Mardiawati, Tri Putri Wahyuni, Satrio Bhagas Yudhanto. Application of Cinnamon Bark Boiling to Reduce Blood Sugar Levels in Patients Type 2 Diabetes Mellitus . J.Samec [Internet]. 2024 Jun. 11 [cited 2025 Dec. 1];1(1):17-24. Available from: https://gpijournal.com/index.php/samec/article/view/15