ZURNI NURMAN; MADE DEWI SARIYANI. Workers in the Small and Medium Industry Sector in the Anak Air Health Center Working Area: Instruction and Training on Proper Nutrition. Sustainable Applied Modification Evidence Community , [S. l.], v. 1, n. 2, p. 9–18, 2025. DOI: 10.69855/samec.v1i2.93. Disponível em: http://gpijournal.com/index.php/samec/article/view/93. Acesso em: 5 jul. 2025.